Meanwhile, heat remaining 1 tablespoon olive oil in the heart cocotte over medium heat.

同时，用中火和桃心铸铁锅加热另外一汤勺橄榄油。

Side dishes: Braised Red Cabbage, Cocotte Potatoes and Timbale of Celeriac and Butternut Squash.

蔬菜：高汤焖红包心菜，小锅土豆，芹菜根南瓜塔。

Place the cocotte, uncovered, in the oven and bake 20 minutes, or until potatoes are tender and chicken is cooked through.

将不加盖的桃心锅放入烤箱，烤大约20分钟，或者土豆熟了鸡胸肉还是嫩嫩的状态就好了。