释义 |
词典释义:
egg custard
英 [ɛɡ ˈkʌstəd]
美 [ɛɡ ˈkəstərd]
双语例句
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It's an egg custard with chicken, shrimp and gingko nuts.
那是加鸡肉、小虾、杏仁蒸的蛋羹。
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A water bath is used to provide temperature protection for the egg custard.
水浴是用来提供温度保护鸡蛋蛋糕。
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All you need is a shortcrust pastry, a well made egg custard, and a sprinkling of nutmeg.
所有你需要的只是,一个油酥松饼,蛋,和肉豆蔻洒。
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If you and me. you like my cooking, I will do much good food and egg custard for you anywhere.
如果我们在一起,你喜欢我做的饭菜,我愿意每天做很多很多好吃的蛋挞。
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The custard tart does have international variants but none to compare with the Egg custard tart.
在国际上有许多种蛋挞,但没有哪一种可以与奶油蛋挞相比。
释义
n.
a custard made with milk and eggs, typically sweetened and baked
(尤指加糖烤制的)蛋奶糕。
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